The "Measure-For-Measure" Sugar Substitute for those with diabetesideal for baking and cooking!
No aspartame! No sucralose!
- same taste & texture as sugar, with absolutely
No aftertaste!
DiabetiSweet Sugar Substitute has
ZERO glycemic response - does not increase blood glucose or insulin levels!
What makes DiabetiSweet the best sugar substitute?
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DiabetiSweet is the perfect substitute for sugar. It tastes just like sugar, is used measure-for-measure in place of sugar, and it won't increase blood glucose or insulin levels. The real magic to DiabetiSweet is in its unique combination of safe and delicious ingredients: |
Isomalt
- Made from sugar
- Same texture and taste as suger
- Used in a wide range of food products
- Heat-stable even at high temperatures
- Less than 2 calories per gram
- Does not promote tooth decay
- Does not increase blood glucose or insulin levels
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Acesulfame-K
- Zero calories
- Heat-stable even at high temperatures
- Has a sweet flavor with no aftertaste
- Does not promote tooth decay
- Does not increase blood glucose or insulin levels
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